10
June
2021
Bush Hill Park achieved a remarkable amount when many clubs battened down the hatches during lockdowns. Now the work of general manager Stewart Judd, and his team at the London course, has been recognised with England Golf's Club of the Year award...
This is quite a shopping list, so bear with me as we make our way through it: new bunkers, an on-course toilet facility and a halfway hut. Five undercover practice bays and a new chipping area for members. A takeaway service that sold 2,500 portions of fish and chips and curry. More than 100 food parcels delivered to members, who were either forced to self-isolate or couldn’t get out to a supermarket to shop. Take a breath. We’re not done yet....Please LOGIN to read the full article.
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